Still on a boozy note, the annual Cairdeas (Gaelic for ‘Friendship’) is set for release. This year’s release is matured in first-fill bourbon casks before being double matured in Fino Sherry casks. In lieu of my main man, Horst Luening’s assessment, here are Canuck enthusiasts Trenny and C from a year ago. alcoholgastronomyHorst LueningIslayLaphroaigSingle malt Scotch
I own enough square footage (albeit not contiguously) of Laphroaig to build a decent sized detached house on. Last night I tried Lore for the first time and my default scepticism was immediately and absolutely blown away. This was possibly the greatest all round Islay I’ve ever had. If I were to offer an analogy…
This mystery Islay (we don’t know the distillery) doesn’t live up to the packaging hyperbole — I can’t figure out who the target demographic is. I don’t think that there is such a thing as an “entry level” Islay — if one is going to try one for the first time, one might just as well…
Richard Menary’s lovely essay I want to suggest that becoming a virtuous whisky drinker is not simply seeking after pleasurable sensations. Being a virtuous whisky drinker is taking pleasure in directing our senses at the complex array of tastes and smells that the beautiful dram affords us. My acquaintance enjoyed his sweet alcoholic mix, but…
According to the distillery blurb: This whisky is now between 13 and 21 years old. We blended it (50:50) with another ‘special’ whisky we had been quietly maturing. This new spirit was then placed into small quarter casks, enjoying a very intense maturation for seven years. Both whiskies were fine expressions of Laphroaig® in their…
manwithoutqualities 