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Gefilte fish and Deli man

A gastronomic theme. “Roumanian-Yiddish cooking has killed more Jews than Hitler.” — Zero Mostel Here is Oliver Sacks’ final piece for The New Yorker along with a link to an interesting documentary Deli Man that I recently saw on a flight. I’ve never taken to gefilte fish but do appreciate most other things deli. Sorry Montreal, however…